Scientists Discover Why Food Allergies Run in Families—And It Could Change Treatment
Nearly 4 in 10 people with multiple food allergies carry rare genetic mutations, new research shows.
40 articles
Nearly 4 in 10 people with multiple food allergies carry rare genetic mutations, new research shows.
Up to 95% of children outgrow milk, egg, and wheat allergies by age 5, but peanut and shellfish allergies persist in 80-90% of cases.
Colds and allergies feel similar but need different treatments. Learn the key signs that separate a viral infection from an immune overreaction.
Antihistamines block sneezing and itching, but they don't always clear nasal congestion. Here's what does.
Benadryl works fast for allergies, but women in midlife face hidden risks—from brain fog to long-term memory concerns. Here's what doctors want you to know.
One wrong dose of antihistamine can leave your dog's allergies untreated—here's exactly how much to give based on weight and medication type.
Pet owners often give their dogs the wrong antihistamine dose. Here's the exact weight-based formula vets recommend.
Loratadine and cetirizine are considered safe for pregnant women managing allergies in early pregnancy, but timing and dosage matter.
Danish researchers discovered a specific gut bacteria compound that cuts allergy antibodies by 60% in infants—and it could reshape how doctors prevent allergies from childhood.
Health editors share their tried-and-true strategies for beating seasonal allergies before symptoms hit, from strategic medication stocking to unexpected Vaseline tricks.
Neither antihistamine is definitively better—Zyrtec works faster for skin allergies while Claritin causes less drowsiness in dogs.
From dust mites in your bedroom to mold in your basement, these hidden triggers could be behind your year-round sniffles and fatigue.
New research reveals natural compounds work differently than allergy pills—they stop reactions before they start rather than just blocking symptoms.
New research reveals 64.7% of fish poisoning cases occur in August, with restaurant tuna being the main culprit due to poor cold storage.
About 8% of American children have food allergies, but understanding how they develop and differ from intolerances can help you protect your child.
Researchers are discovering that COVID-19 infection significantly increases the risk of developing new allergies—and some people are even seeing dormant allergies return.
New research shows Allegra is generally safe for daily use, but there are important precautions and alternatives to consider for chronic allergy relief.
New Dutch research reveals babies given antibiotics in their first week of life face over 3 times higher odds of developing food allergies by age 9-12.
New research reveals how early environmental exposure creates immune memory that protects against allergies throughout life.
Most newer allergy medications like Xyzal don't cause significant weight gain, but older antihistamines can interfere with appetite signals.
Emergency visits for infant food reactions have surged as doctors now recommend introducing allergens early. Here's what's driving the increase and how to keep your baby safe.
A new study shows that brief training dramatically boosts doctors' confidence in prescribing life-saving epinephrine auto-injectors for food allergies.
A breakthrough nasal spray for severe allergic reactions could get FDA approval by October, offering new hope for allergy sufferers.
New research reveals specific gut bacteria in infants produce compounds that reduce allergy risk by 60% - and natural birth increases chances 14-fold.
About 20% of allergy sufferers experience sore throats as a primary symptom, but knowing the difference from infections can save you time and money.
Your immune system mistakes pollen and dust for dangerous invaders, triggering a cascade of chemicals that cause allergy symptoms.
Yes, allergies can trigger vomiting. Here's what happens in your body and when you need immediate help.
Allergies trigger dizziness through inner ear inflammation and histamine release. Learn when lightheadedness signals a medical emergency.
Food allergy rashes are just the beginning—your immune system's histamine release can trigger digestive chaos too.
New research reveals allergies can trigger diarrhea and stomach problems through histamine release—affecting 1 in 10 adults with food allergies.
Your trusted allergy medication can lose effectiveness over time due to tolerance, environmental changes, or new allergies developing.
Red squiggly veins in your eyes are usually harmless reactions to allergens, dry air, or screen time—but certain warning signs need immediate attention.
New research reveals why allergic reactions happen so fast and what your immune system is really doing during those miserable moments.
Climate change has extended allergy seasons by 20 days on average across 172 U.S. cities since 1970, making life miserable for millions of Americans.
New research shows that tiny 30-milligram doses of peanut work as well as larger amounts for building allergy resistance, with fewer side effects.
New research shows childhood peanut allergies dropped 43% after doctors reversed their advice about avoiding peanuts in infancy.
A revolutionary mini-lab device can now detect allergens in food with laboratory-level precision anywhere, offering new hope for the 33 million Americans with food allergies.
Nearly half of adults with food allergies developed them as grown-ups, not children—a surprising finding that's reshaping how we think about allergies.
New FDA guidance changes how coconut, duck eggs, and goat milk appear on food labels, affecting millions with food allergies.
New research reveals gut immune cells release different chemicals than expected during food allergic reactions, opening doors to better treatments.