Food Companies Still Rely on Spreadsheets for Safety Tracking: Why That's a Problem With 2028 Deadline Looming
Three years after initial surveys, food processors still depend on manual systems for traceability compliance.
Food safety alerts, recalls, and regulatory news to keep your family safe.
32 articles
Three years after initial surveys, food processors still depend on manual systems for traceability compliance.
Pet food contaminated with salmonella and listeria can sicken humans without anyone taking a bite.
Washington State recalled oysters and clams contaminated with norovirus after illnesses linked to raw shellfish consumption.
Fresh pork spoils quickly, but most people don't know the warning signs. Experts reveal how to spot dangerous bacteria before it makes you sick.
These top-rated produce washes remove pesticides, wax, and bacteria from fruits and vegetables more effectively than water alone, keeping your family safer.
A consumer advocacy group found that foodborne illness outbreak investigations often don't lead to public recalls, and many FDA-approved recalls aren't posted...
The USDA (U.S. Department of Agriculture) issued a public health alert for Great Value dinosaur-shaped chicken nuggets contaminated with lead levels up to five...
The FDA and Stop Foodborne Illness are launching a webinar series to transform how food companies approach safety culture.
The FDA briefed senators on its 2026 food safety priorities, including infant formula safety, ultra-processed food definitions, and expanded food plant...
Easter egg decorating and hunts can pose hidden food safety risks if eggs sit at room temperature too long.
New research reveals that popular AI chatbots frequently provide unsafe food handling guidance that violates FDA standards, putting users at risk of foodborne...
Health officials warn that Easter petting farm visits expose families to cryptosporidium, a parasite causing severe illness.
New federal data reveals which foods cause the most foodborne illnesses in America. Salmonella in chicken, E.
Food recalls hit 320 events in 2025, but most foodservice operators lack a written response plan.
A pasta product with undeclared allergens received the FDA's most serious Class I recall classification.
The FDA is overhauling food safety rules in 2026, from banning petroleum-based dyes to reforming how food additives get approved.
Consumer Reports tested 23 popular energy drinks and found many contain two to three times the recommended daily caffeine limit for teenagers, raising concerns...
SQF Edition 10.0 introduces major changes to global food safety standards, emphasizing workplace culture and stricter scoring.
A Salmonella outbreak in powdered supplements has sickened 65 people across 28 states, while an infant botulism outbreak linked to ByHeart formula has ended...
Class I food recalls, the most serious type, jumped 36.4% in 2025. Allergen contamination leads at 45.2% of all recalls.
An E. coli outbreak linked to RAW FARM-brand raw cheddar cheese has sickened 7 people, mostly young children.
Hydroponic farms are booming, but pathogens like Salmonella and E. coli thrive in their water systems.
Food recalls are hitting record highs in 2026, with botulism, listeria, and foreign objects contaminating everything from frozen fried rice to infant formula.
The FDA warns that dozens of tejocote root supplements sold online contain deadly yellow oleander instead. Here's what you need to know to stay safe.
The FDA has issued 4 urgent food recalls affecting popular brands like M&M's, Chips Ahoy, and major snacks. Here's what you need to know to protect your family.
Fish and shellfish are the primary dietary sources of PFAS, chemicals linked to health risks and frequently exceeding European safety limits.
A multistate Salmonella outbreak linked to moringa leaf powder has sickened 65 people across 28 states, with 14 hospitalizations.
The FDA closed 16 major foodborne illness outbreaks in 2025, involving pathogens like Salmonella and Listeria linked to produce, eggs, and prepared foods.
The FDA is cracking down on unauthorized anti-choking devices that delay proven rescue methods.
A sweeping FDA recall of 2,000 products from a Minneapolis warehouse infested with rodents and birds reveals how storage conditions—not manufacturing...
As consumers rely more on prepackaged foods, microbial contamination risks are rising. Here's what experts say about the pathogens lurking in your kitchen.
The FDA's MedWatch program collects safety reports on drugs, devices, and biologics. Here's how consumer reports help prevent serious harm.